Riko's Pizza, founded in 2011, offers a unique take on the beloved American staple with its signature super-thin crust tavern-style pizzas. Located in Stamford, Connecticut, Riko's has expanded its presence across several states, including Florida, Massachusetts, and New York, with an ambitious plan for more locations along the East Coast. The restaurant combines a vibrant neighborhood atmosphere with an extensive selection of craft beers, wines, and specialty cocktails. Their menu features not only their renowned pizzas but also oven-roasted wings, made-to-order salads, and delicious desserts. Each location is designed for both dine-in and take-out experiences and is characterized by modern decor that reflects the brand’s Italian heritage.

Riko's Pizza isn't just about serving great food; it also emphasizes exceptional hospitality and community engagement. The franchise model actively supports entrepreneurs by providing tools for success through innovative menu development and efficient operational practices. With a focus on customer satisfaction and franchisee growth, Riko's Pizza invites individuals to join its expanding family of restaurants. This blend of delicious food offerings and a commitment to quality service makes Riko’s a standout choice for pizza lovers everywhere.